Roundtables

Monday, August 4, 2014

8:30 AM-10:00 AM

Recording files available
RT1
Peer-reviewed Publishing in Food Safety: It Doesn’t Have to be That Painful
Lee-Ann Jaykus, Elliot Ryser, Laura Strawn and Jessie Vipham
Recording files available
RT3
Food Safety or Food Availability: Do We Have to Choose?
Mieke Uyttendaele, Robert Buchanan, Craig Hedberg, Shaun Kennedy, Michelle Smith and Atina Diffley

10:30 AM-12:00 PM


RT2
Establishing Science-based Performance Standards: Are We There Yet?
Nathan Anderson, Nicholas Ashbolt, Robert Buchanan, Margarita Gomez, Mickey Parish and Wilfredo Ocasio
Recording files available
RT4
Food Dating Confusion – Solutions for Public Health and Social Responsibility
Kathleen Glass, Caroline Smith DeWaal, Frank Yiannas, Hilary Thesmar, Jenny Scott and Emily Broad Leib

1:30 PM-3:00 PM

Recording files available
RT5
HACCP – Clear as Mud
David Acheson, Sara Mortimore, Robert Gaze and Gillian Kelleher
Recording files available
RT7
Food Safety Consulting:  A Roundtable
Jeffrey Kornacki, Melissa Calicchia, Paula Piontek, Patrice Arbault and David Blomquist

3:30 PM-5:00 PM

Recording files available
RT6
Threats vs. Opportunities for Food Safety and Public Health Surveillance through Culture Independent Methods
Martin Wiedmann, Emilio Esteban, Wendy Warren, J. Stan Bailey, Thomas Hammack and Angie Siemens

Tuesday, August 5, 2014

8:30 AM-10:00 AM

Recording files available
RT9
Debate - Current Perspectives in Food Safety
Robert Tauxe, Tim Freier, Tim Jackson, Robert Brackett, Barbara Kowalcyk and Michelle Smith
Recording files available
RT11
IFIC Communications Roundtable: Leveraging Your Networks to Enhance Food Risk Communications
Jane Andrews, Michael Roberson, Christine Bruhn, Benjamin Chapman, William Hallman, Matt Raymond and Matt Perkins

10:30 AM-12:00 PM

Recording files available
RT10
Managing Norovirus at Retail:  What’s the Food Safety Manager to Do?
Michael Roberson, Anna Starobin, Kevin Smith, James Arbogast and John Tilden

RT12
Improving Public Understanding from Farm to Table: Let’s Talk about Food Safety and Food Biotechnology
Jane Andrews, John Vicini, Marianne Smith Edge, Steven Gendel, Rick Goodman and Robert Thompson

1:30 PM-3:00 PM

Recording files available
RT13
The Changing World of Scientific Publication
Marcel Zwietering, Donald Schaffner, Byron Chaves and P. Michael Davidson

3:30 PM-5:00 PM

Wednesday, August 6, 2014

1:30 PM-3:30 PM

Recording files available
RT15
Public and Private Food Safety Research Funding:  Where Should the Money Go?
David Acheson, Michael Doyle, Jeanette Thurston, Caroline Smith DeWaal and Joan Menke-Schaenzer