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OS Opening Session

Wednesday, 29 March 2017: 08:30-10:30
Silver Hall (The Square)
Primary Contact: Tamara Ford
Organizer: Lilou Van Lieshout
Convenor: Lilou Van Lieshout
Opening Session

Presentations

08:30
Introduction to IAFP
David Tharp, Executive Director, International Association for Food Protection
08:45
Introduction to IAFP's European Symposium
Linda J. Harris, University of California
08:55
Biocontrol of Foodborne Pathogens: The Pros and Cons
Jacques Mahillon, BSFM and University Catholic Louvain
09:25
Global Trends in Food Safety
Linda J. Harris, University of California
09:55
The Future of the One Health Approach: From Tracing Foodborne Pathogens and Spoilers to Mobile Genetic Elements and from Farm to Fork via the Environment
Marc Heyndrickx, ILVO - Flanders Research Institute for Agriculture, Fisheries and Food
10:25
Practical Announcements
Lilou Van Lieshout, ILSI Europe
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